When you have loads of macadamia at home, make use of the Crack-a-Mac Macadamia Nut Cracker to open them and add that perfect nutty taste to your meals. Simply look for the small white dot on the opposite side of the stem, place the macadamia nut into the nutcracker with this dot facing up, turn the screw a few times and you’ll have your nut free from its shell. From breakfast to dessert, your macadamia nuts will sure make meals taste even better.
FEATURES:
Easy answer to cracking the toughest nut in the world: the macadamia
Versatile, compact and mess free keeping the shell contained within the cracker
Can be used on all kinds of nuts, from chestnut to walnuts to almonds
Designed and made in Australia
Great addition to any kitchen and makes an ideal gift for nut lovers