Sear like a pro with this cast iron grill press. Pre-seasoned with natural rapeseed oil, it helps deliver perfectly crisped bacon, chargrilled vegetables and beautifully charred steaks. The sturdy beechwood handle stays cool to the touch—so you stay in control, no matter the heat. Just preheat and place on steak, burgers, bacon or vegetables to ensure even cooking with no curled edges.

Great for smash burgers!

FEATURES:
17.5cm diameter cast iron grill press
Cool-touch beech wood handle
Pre-seasoned with rapeseed oil
Ideal for BBQ and home-made smash burgers

Handwash only with a dish brush and hot running water then dry immediately. For best results lightly oil before use. A sheet of baking parchment will prevent smash burgers from sticking to the surface.