A heavy duty twelve hole madeleine pan ideal for baking the perfect french sponge cakes, features a double non-stick coating for even baking and easy release.
USE AND CARE:
This product is dishwasher, oven, fridge and freezer safe.
Avoid use of metal utensils and metal scourers to prevent damaging the non-stick coating.
Always use an oven glove when hot.
Before first use, carefully remove all packaging including the clip. Rinse with warm soapy water and dry thoroughly.
